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  1. Coffee

French Press Recipes

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Last updated 3 years ago

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French press single cup

  1. Boil water (you'll want a bit more than 8 oz / 225 g)

  2. Coarsely grind 18 grams of beans (setting 28 on the )

  3. Rinse your mug and French press with warm water

  4. Pour the ground coffee into the French press (I'm currently using a )

  5. Pour, don't dump, 8 oz / 225 g of hot water into the French press. You can measure it, or on my Bodum that means filling it up to about a finger width below the top metal ring.

  6. Stir the coffee to make sure all of the grounds are steeping.

  7. Let the coffee steep for 4 minutes

  8. Slowly tamp the coffee down with the French press plunger

  9. Pour into your mug and enjoy

Baratza Encore
Bodum 12 oz model